Flaxseed oil is great…
Flaxseeds are manganese things which lower iron in the blood & thymus & motor cortex…All tumours, benign & malignant have an Iron component, so manganese things are great…
Bloodroot is a manganese too…
Oils are carbons, which lower Nitrogens like gmo glutens, in the Kidneys, Pons in the brain…So great too…
So Flaxseed oil is a very good thing…
I just drank shots of Flaxseed oil mixed with either lemon juice or apple cider vinegar for taste…It absorbs just fine…
The problem with the Budwig diet is just the dairy, the cottage cheese, quark, kefir, yogurt, anything people are using-some have less Calcium & less phosphorus(the people using raw & handmade), the German stuff has whey in it which is magnesium(so is a little better), but all tumours have a calcium component, so Calcium makes them grow…
Malignant tumours have a Phosphate component, so Phosphorus in cottage cheese will make that cancer grow…
Check the calcium & Phosphorus levels of whatever you are taking-the lower the better…(Zero is best though, which is why I don’t like dairy for anticancer regimes)…
I recommend the raw plant based diet from the book My raw food diet cure & secrets by nurse Helen Hecker who cured her breast cancer JUST by going raw plant based… Here is a free copy of her book…http://grovecanada.ca/wp-content/uploads/2016/03/22My-Raw-Food-Diet-Cure22.pdf